Hotel Management is the art and science of professionals organizing and operating a facility of providing boarding, lodging, foodand services to its guests. It is a way of achieving one’s career objective by providing hospitality to its guests. Hotel and Hospitality is a fast growing sector contributing to a large chunk of GDP worldwide, thus ensuring voluminous job opportunities.
LMF's HM department has modern state-of-the-art infrastructure facilities, labs and qualified faculty to provide it’s students with technical knowledge & develop the behavioral pattern at par with the industry. Associating with LMF will provide a platform to excel in one’s career with LMF’s benchmark training facility and taking benefits of its professional network. Our trainers & recruiters are the biggest names in the Hospitality industry which makes our students the top choice for recruiters.
Our ALUMNI are working all over the world and as a community we take pride in this fact.
At the completion of the course from LMF, students get a clear insight about the core hospitality areas like Food Production, Food and Beverage Service, Front Office and Housekeeping. Students also demonstrate the adequate wealth of skills to advance their career. These qualifications will ensure respect and credibility with any future employer and progression routes for students who wish pursue further studies.
The Basic Training Kitchen at LMF is a fully stainless steel facility which can accommodate 30 students at a time. The kitchen has been designed to ensure easy flow of raw materials, water supply and washing area. It has all equipment including low heat burner, high heat burner, deep freezer, sandwich griller, dosa griller etc. to ensure accurate training of all cuisines is administered.
Our 24 cover restaurant and a bar is used for food & beverage training which has all spirits, glasses relevant to spirits, complete table setting to teach serving styles & settings.
The housekeeping lab is a fully functional en-suite where students are taught bed making, cleaning used materials, room layout used in modern hotels etc.
The first department which comes in guest contact and the last department when the guest leaves is the FO department. Our FO lab is so designed that it is equipped to perform various functions like reservation, reception, registration, room assignment and bills settlement of the guest.
We offer 100% assistance in providing training, internship and job opportunities. We invite the foremost hotels, hospitals and diagnostic centers for providing best training and placements for our students.
